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FOOD

Tsukudani: The Fishy Preserves that Saved a Shogun

June 29th is "Tsukudani Day," a minor holiday for the fish-and-seaweed dish. It's also the food that saved shogun Tokugawa Ieyasu's life.

TRAVEL

Yamanote Line: 10 Little-Known Facts

The Yamanote line is the beating heart of transportation for many in Tokyo. Here are some facts you may not know.

FOOD

This is Not a Croquette: How Japan Changed French Food

You say croquette, Japan says korokke. Our Japanese author looks at how staples of French cooking changed to suit her country's palette.

HISTORY

441 Years Since Honnō-ji: The Downfall of Oda Nobunaga

What happened on the fateful night of June 21st, 1582, that caused one of Oda Nobunaga's faithful retainers to turn on him?

CULTURE

Textiles of Battle: A Look at Japanese Wartime Propaganda Kimono

Were Japan's World War II-era kimonos depicting images of war a propaganda tool - or a natural outpouring of support?

HISTORY

Moga: Japan’s “Modern Girl” of the Taisho Era

She was a symbol of prewar prosperity - and controversy. How the "modern girl" of Japan's roaring 1920s defined a new path…

BUSINESS AND ECONOMY

American-Sized Monster Energy Finally Arrives in Japan

Move over, small puny can. After years of successful sales in Japan, Monster Energy will - finally - be available in its…

JAPANESE LANGUAGE

JagaRico: The Japanese Snack’s Best Dad Jokes – Explained!

JagaRico is one of Japan's most loved snacks - and arguably the most hilarious. Here are some of its best dad jokes,…