rice

FOOD

Going Local with Fukushima Food Camp

Fukushima was once known as one of Japan's agricultural heartlands. Now, one company is helping to reintroduce the wonders of Fukushima's local…

HISTORY

How Sakura Blossoms Gained Cultural Significance in Japan

The sakura (cherry blossom) is practically synonymous with Japan. Here's a deeper look at the history of this fascinating flower's popularity

AFFILIATE

The Japanese Rice Cooker: A History of Trials and Errors

Learn what led to the development of the Japanese rice cooker and how it found a home in just about every Japanese…

FOOD

Fukushima Prefecture Announces New High-Quality Rice, Branding

With the announcement of a new variety of top-tier rice, Fukushima hopes to further unravel the unfair stigma of the 2011 tsunami.

CULTURE

The Lesser-Known Festivals of Japan: Dangerous Edition

Bamboo battles, precarious log rides, and a literal firefight make up three festivals in Japan that'll get your blood pumping - but…

FOOD

Here’s Why You (Think You) Hate Japanese Sake (日本酒)

Do you think you hate Japan's famous beverage made from fermented rice? There's likely a simple reason for that.